BITC 2411 - Biotechnology Laboratory Instrumentation

4 Credits (3 hrs. lec., 3 hrs. lab.) Theory, applications, and safe operation of various biotechnology-related analytical instruments. Addresses separation and identification techniques including electrophoresis, spectrophotometry, and chromatography. Prerequisite: College Level Readiness in Reading AND Writing; BITC 1402, BIOL 2421; CHEM 1405 or CHEM 1411 or Instructor’s approval.