2019-2020 Catalog 
    
    Mar 28, 2024  
2019-2020 Catalog [ARCHIVED CATALOG]

VTHT 2209 - Food Animal Clinical Management


Credit Hours: 2
Contact Hours - Lecture: 1 Lab: 2
Survey of feeding, common management practices, and care of food producing animals in a clinical setting. Review of common diseases of food producing animals encountered in the practice of veterinary medicine.
Prerequisite: VTHT 1105 , VTHT 1301 , and VTHT 2217  
Student Learning Outcomes
1 - Demonstrate sanitation and disease prevention techniques. 2 - Utilize medication procedures. 3 - Implement principles of nutrition, reproduction, and behavior of food producing animals in a clinical setting. 4 - Differentiate between common disease pathophysiologies